Healthy Eating On a Tighter Budget

You don’t need to spend a lot of money to stick to a healthy diet. While you may decide to buy those expensive organic crackers or keep your fridge stocked with pricey imported vegetables, but it isn’t necessary to spend that much on healthy eating. In fact, some of the healthiest meals can be the cheapest if you take the time to put together the right recipes and meal plans.

Convenience Foods

Pre-packaged snack foods and ready made meals are often more expensive than making your own meals and are usually loaded with extra sugars, fats, and preservatives. Preparing veggies and low fat dip as a snack is not only one of the healthiest things to munch on, it’s incredibly inexpensive. Instead of grabbing a breakfast burrito from your local drive-thru, making one at home will cost a fraction of the price and you can cut back on the oils you use while packing it full with more veggies.

Fruits and Veggies

Sometimes our favorite produce isn’t in season and trying to get that basket of berries we love to snack on can be very expensive. Frozen fruits and vegetables keep all their nutrients so shop in the frozen section and stock up when your favorites are on sale. When those fruits and vegetables are in season, buy a large quantity and store them in your freezer if it’s an item that freezes well.

Create a Menu

Plan your meals in advance and keep ready made snacks and meals on hand for times when you think you’ll be too busy or tired to cook. Quite often, after a long day of work and school when everyone’s wiped out, it can be all too tempting to just order a pizza rather than preparing a meal. If you have it already made or at least partially prepared the day before, you’ll save money on fast food while enjoying a healthier meal than that greasy fast-food burger and fries.

Buying non-perishable foods in bulk that can be stored or frozen can save you quite a bit of money as well. Keeping a good supply of meats, veggies, and whole grain bread products in the house will encourage you to cook a healthy, homemade meal rather than buying something more expensive that can just be heated up in the microwave.